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marsh bandit
MMT Addict
Joined: Wed Jan 14, 2009 12:02 pm
Posts: 584
Location: Pearland, Texas
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 Redfish on the half shell Ate before but never cooked it myself. Wats the best way
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Sold my boat so now im ridin in a cozy pick-up truck to the blind to shoot ducks and a 60' Hatteras to catch fish on
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| Wed Jun 03, 2009 7:09 pm |
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River
MMT 1000 Club
Joined: Wed Jan 14, 2009 8:34 am
Posts: 1092
Location: Unaffiliated, SETX group has caused me to renounce my Texas Citizenship
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Re: Redfish on the half shell
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"Democracy is two wolves and a lamb voting on what to have for lunch.
Liberty is a well-armed lamb contesting the outcome of the vote."-Benjamin Franklin
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| Wed Jun 03, 2009 7:26 pm |
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Capt. Jon
MMT F.E.
Joined: Mon Jan 12, 2009 10:25 pm
Posts: 910
Location: In a trailer of common sense, looking out the window at a tornado of stupidity
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Re: Redfish on the half shell
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| Wed Jun 03, 2009 7:42 pm |
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coastal
MMT 1000 Club
Joined: Wed Jan 14, 2009 8:29 am
Posts: 1890
Location: South TX
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Re: Redfish on the half shell BBQ PIT
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I will keep my gun's,freedom and money.You can keep your change!
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| Wed Jun 03, 2009 7:51 pm |
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POKER1
MMT Elite Member
Joined: Tue Jan 13, 2009 8:02 pm
Posts: 6243
Location: Bossier City
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Re: Redfish on the half shell Beer
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18x48 Charles Leonard / 36PD
"I do think there is a Squatch in these woods"!!!!!
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| Wed Jun 03, 2009 8:22 pm |
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SwampSnyper
MMT F.E.
Joined: Tue Jan 13, 2009 8:43 pm
Posts: 823
Location: SORRENTO, LA
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Re: Redfish on the half shell covered in crab au gratin
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1948 Aucion's SS Edition Bateau with a stock 35GTR
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| Wed Jun 03, 2009 8:27 pm |
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Sand Man
MMT F.E.
Joined: Thu Jan 15, 2009 9:57 am
Posts: 994
Location: Fort Worth, TX
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Re: Redfish on the half shell I prefer it grilled not on the skin personally. There is a layer that basically becomes slime between the skin and the meat. Not to mention there is a lot of red meat on the skin side that is not good tasting. And I have cooked A LOT of redfish on the half shell. I still do at times for guests just because of it's uniqueness. But I really prefer to use the grilling baskets. I fillet and skin the fillets then cut off the red meat. Then I season and grill. I use a homemade cajun seasoning mix that is basically like Emeril's Essence. Less salt that Tony's. Some of the Paul Prudhomme mixes are pretty good and the store bought Emeril's Essence isn't bad either. I like to hit it with a little olive oil and then season it up. Then grill it.
Last I really like to top it with a fresh salsa. I like to dice up tomato, onion, cilantro, jalapeno, pineapple and mango (other items you can add are corn and black beans) and then I take the grilled fillet and pile some pico on top before serving. I have also grilled some squash, onion and bell pepper and put that down first, then put the fillet on top and then the pico.
Some good fresh corn or flour tortillas go good with it too.
That is how I like grilled redfish.
You can also grill it and then in a skillet toast some slivered almonds in butter until they start to give off a good almond smell. Pull it off the heat and squeeze a bunch of lemon juice in until the liquid is about 1/2 and 1/2 butter and juice. Stir it in and pour that all over the already grilled fillets. Make a bunch, it's good. I don't season the fillets as heavily when I do this. It is a bit lighter flavored approach.
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"Fight 'em until hell freezes over. Then fight 'em on the ice!"
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| Wed Jun 03, 2009 8:55 pm |
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marsh bandit
MMT Addict
Joined: Wed Jan 14, 2009 12:02 pm
Posts: 584
Location: Pearland, Texas
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Re: Redfish on the half shell only one thing i can say bout that.....BAM!!
thank you sir
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Sold my boat so now im ridin in a cozy pick-up truck to the blind to shoot ducks and a 60' Hatteras to catch fish on
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| Wed Jun 03, 2009 9:00 pm |
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PASBON
MMT Pro Member
Joined: Mon Jan 19, 2009 11:10 am
Posts: 63
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Re: Redfish on the half shell
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"The philosophy of gun control: Teenagers are roaring through town at 90MPH, where the speed limit is 25. Your solution is to lower the speed limit to 20."
- Sam Cohen
Remember, four boxes keep us free: the soap box, the ballot box, the jury box, and the cartridge box.
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| Wed Jun 03, 2009 9:14 pm |
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DeathMetalDukk
MMT 1000 Club
Joined: Sat Jun 27, 2009 11:50 pm
Posts: 3777
Location: Knotts Island, North Carolina.
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Re: Redfish on the half shell :::::DROOOOL:::::
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Put yer face in the myrtles.
35 GTR chasing a 1650 Polarkrap.
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| Fri Jul 03, 2009 10:52 pm |
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