It is currently Thu Mar 28, 2024 3:14 am




Reply to topic  [ 19 posts ] 
 Redfish Recipes 
Author Message
MMT 1000 Club
User avatar

Joined: Sun Jan 25, 2009 8:09 pm
Posts: 1268
Location: North Texas
Post Redfish Recipes
Let's hear it... Here's what I usually do, but would like to try something different.

Melt stick of butter in microwave
Dip redfish filets in butter
Sprinkle fish with Paul Prudhommes redfish magic or Tonys
Heat cast iron skillet with a little olive oil over gas grill on high setting
Cook fish about 2 minutes per side.

_________________
WC Custom 1854


Sun Jul 06, 2014 9:36 am
Profile WWW
MMT Elite Member
User avatar

Joined: Tue Nov 23, 2010 6:33 pm
Posts: 5603
Location: Corner of Hell an high water, La
Post Re: Redfish Recipes
Make a roux with a cup of each
Cook vegetables into roux.
Add 28 oz of canned stewed tomatoes
14 oz of tomato sauce
Season with salt, pepper, garlic powder, about tablespoon of crab boil.
Squeeze in one. Lemon.
Cook the tomatoes down for
About 10 mins
Add redfish and cook for about 10

Serve over rice and chopped green onions on top.

Think that's how I do it

_________________
You have your whole life to be an idiot, take a day off!


Sun Jul 06, 2014 9:47 am
Profile
MMT 1000 Club
User avatar

Joined: Sat May 16, 2009 1:04 pm
Posts: 2037
Location: On da Northshore -- Louisiana
Post Redfish Recipes
Good thread!

My version of redfish on the half shell:

Rub filets with olive oil and liberally sprinkle you favorite Cajun seasoning. I use Tonys or Cajun land blackening season. Place on grill on med-high heat until the ends curl up.
In a sauce pan, melt butter, lemon juice, granulated garlic and Worcestershire to taste. I like more of a lemon flavor.
Baste filets with this when done before serving. I found that you don't need to baste while cooking.

_________________
1860 GTB/35GTR CC w/ Hoyt Stage 1 - bowfishin'/rodnreel/duckhunting


Sun Jul 06, 2014 10:02 am
Profile
MMT 1000 Club
User avatar

Joined: Tue Jan 03, 2012 9:06 am
Posts: 3673
Location: Prarieville,LA
Post Re: Redfish Recipes
Half shell on pit or oven with butter garlic lemon juice seasoning
Or
Pan sear put in fish tacos
Or
Chop up saltine crackers in food processor, mix in little bit of almonds, garlic powder,and paprika , then make egg wash, for the sauce teaspoon lime zest some lime juice, balsamic vinegar, chopped cilantro and garlic. Egg wash filet, putt in cracker fan fry then pour sauce over fish after in plate

_________________
1754 GTR Xtreme CC w/ Purple Kool-aid Additives

Never Forget our Fallen Soliders


Sun Jul 06, 2014 10:30 am
Profile
MMT 1000 Club
User avatar

Joined: Wed Jul 13, 2011 6:23 pm
Posts: 4898
Location: Bourg LA
Post Re: Redfish Recipes
Pat filets dry,,,rub with olive oil. Salt one side...Then generously cover both sides with Hidden Valley ranch seasoning powder and rub in. You cant over do the ranch powder so put a lot.

Put fish in oven on broil in a pan for about 6-8mins on high depending on oven. Make sure top does not burn....


Sun Jul 06, 2014 10:46 am
Profile
MMT Pro Member
User avatar

Joined: Sun Jun 17, 2012 1:30 pm
Posts: 425
Location: Houma, LA
Post Re: Redfish Recipes
Half shell and blackened are always great.

Something a little different I started doing recently. Baked mayo reds...Mix little melted butter, 1/3 cup mayonaise, parm cheese, diced onion, garlic powder, old bay, tonys mix into a paste. Add paste to bowl of fillets and mix up. Lay on bake sheet and lightly cover with bread crumbs. Bake on 350 for 25-35 depending on size. Last 3 minutes or so broil until tops are golden brown.

_________________
1944 skiff with 35 GTR


Sun Jul 06, 2014 10:52 am
Profile
MMT 1000 Club
User avatar

Joined: Sun Jun 16, 2013 4:43 pm
Posts: 1381
Location: Avoyelles Parish/ Marksville LA
Post Re: Redfish Recipes
Wisk 2 eggs with 1-2 cups of milk
Dip redfish fillets in milk/egg mix
Batter in fish fry or seasoned flour and fry till golden brown


Sent from my iPhone using Tapatalk


Sun Jul 06, 2014 11:16 am
Profile
MMT Pro Member
User avatar

Joined: Tue Jan 15, 2013 1:51 pm
Posts: 184
Post Re: Redfish Recipes
Pan sear couple peaces of red fish in a little olive oil with a little lite seasoning of ur choice. Place on plate and set aside. Dice onion, bell pepper, galic, and a little green onion and sauté in large skillet on med/high with some none salted butter. Add a little white wine to glaze it a bit. Then add fresh lump crab meat and some pealed shrimp. Cook 1-2 mins then add some heavy whipping cream. Turn down heat while stering occasionally season to taste. I use salt, black pepper, cayenne pepper, freash Tyme, and finish it up with Tony's.. After about 5-8 mins cream will become thick. Place redfish on center of plate and spoon the sauce on top and enjoy. Redfish Pontchartrain or I call it Redfish Lafitte..

_________________
18/60 Prodive With Dual 37 EFI Prodrives Gen III...


Sun Jul 06, 2014 12:10 pm
Profile
MMT 1000 Club
User avatar

Joined: Thu Mar 31, 2011 11:21 am
Posts: 2530
Location: Land of 10,000 Lakes
Post Re: Redfish Recipes
That sounds awesome

_________________
"Two people in this world wear helmets, and that's dare devils and pussies." - Willie Braun


Sun Jul 06, 2014 3:41 pm
Profile
MMT 1000 Club
User avatar

Joined: Sat May 16, 2009 1:04 pm
Posts: 2037
Location: On da Northshore -- Louisiana
Post Redfish Recipes
^^Lafitte sauce. Good stuff.

_________________
1860 GTB/35GTR CC w/ Hoyt Stage 1 - bowfishin'/rodnreel/duckhunting


Sun Jul 06, 2014 4:00 pm
Profile
MMT Pro Member
User avatar

Joined: Tue Jan 15, 2013 1:51 pm
Posts: 184
Post Re: Redfish Recipes
Family has been passing that down for a while among many others recipes..

_________________
18/60 Prodive With Dual 37 EFI Prodrives Gen III...


Mon Jul 07, 2014 2:19 pm
Profile
MMT Elite Member

Joined: Fri Jul 08, 2011 1:54 pm
Posts: 8133
Post Re: Redfish Recipes

_________________
Before the internet, the majority of the village idiots stayed in their villages.


Mon Jul 07, 2014 5:11 pm
Profile
MMT 1000 Club

Joined: Thu Mar 01, 2012 4:52 pm
Posts: 1024
Location: Florida
Post Re: Redfish Recipes


Mon Jul 07, 2014 5:27 pm
Profile
MMT 1000 Club
User avatar

Joined: Sun Jan 25, 2009 8:09 pm
Posts: 1268
Location: North Texas
Post Re: Redfish Recipes
Redfish Lafitte was the best fish dish I've ever cooked. Thanks lil Cajun!


_________________
WC Custom 1854


Sun Jul 20, 2014 5:18 pm
Profile WWW
MMT 1000 Club
User avatar

Joined: Sat May 16, 2009 1:04 pm
Posts: 2037
Location: On da Northshore -- Louisiana
Post Re: Redfish Recipes
Also try it over some linguini or angel hair pasta

_________________
1860 GTB/35GTR CC w/ Hoyt Stage 1 - bowfishin'/rodnreel/duckhunting


Sun Jul 20, 2014 6:16 pm
Profile
MMT Addict

Joined: Wed Feb 20, 2013 6:43 pm
Posts: 656
Post Re: Redfish Recipes


Sun Jul 20, 2014 8:01 pm
Profile
MMT Pro Member

Joined: Sun Feb 12, 2012 7:58 pm
Posts: 170
Location: South MS
Post Re: Redfish Recipes
Blackened in a hot cast iron skillet, then make this and pour over top.
Pontchartrain Sauce (1 serving)

Ingredients:
5 button mushrooms quartered
1/2 cup unsalted butter - cut in half
1 lemon
1/4 cup white wine
1 cup heavy cream (40% fat)
1/2 cup small shrimp or diced larger shrimp
1 tablespoon minced garlic
1 bunch parsley chopped
1 bunch scallions chopped

Directions:
Heat pan to high heat. Add 1/2 of room temperature butter. Add mushrooms and sauté. The mushrooms will soak up all of the butter, so shake pan. Once mushrooms are brown, add wine to deglaze. Once wine separates, squeeze lemon and add cream. Reduce cream until thick. Add shrimp, parsley, and scallions. When shrimp is pink and cooked, add garlic and remaining butter. Take off stove, mix, and pour over fish.


Mon Jul 21, 2014 4:52 am
Profile
MMT 1000 Club
User avatar

Joined: Tue Jan 03, 2012 9:06 am
Posts: 3673
Location: Prarieville,LA
Post Re: Redfish Recipes
we cooked the lafiete redfish last night and it was dang good def keep that one around

_________________
1754 GTR Xtreme CC w/ Purple Kool-aid Additives

Never Forget our Fallen Soliders


Wed Jul 23, 2014 6:02 am
Profile
MMT 1000 Club
User avatar

Joined: Tue Jan 03, 2012 9:06 am
Posts: 3673
Location: Prarieville,LA
Post Re: Redfish Recipes
Made lafiete again with specks and loved it

_________________
1754 GTR Xtreme CC w/ Purple Kool-aid Additives

Never Forget our Fallen Soliders


Thu Aug 14, 2014 7:04 pm
Profile
Display posts from previous:  Sort by  
Reply to topic   [ 19 posts ] 

Who is online

Users browsing this forum: No registered users and 90 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to: