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 Smoked deer sausage??? 
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Joined: Wed Jan 14, 2009 7:05 am
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Location: NW La.
Post Smoked deer sausage???
I'm trying to make some smoked deer sausage like the processors do!

To make it simple we can go by the pound and I can multiply by the pounds I want to make!

Like how much season for 1 pound? How much and what kind of cure do you use for 1 pound??


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Thu Dec 18, 2014 9:01 pm
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Joined: Mon Aug 02, 2010 8:39 pm
Posts: 6976
Location: West Monroe, LA
Post Re: Smoked deer sausage???
John Folse has a pretty good cook book you could probably check out. He's got a few sausage and boudin recipes in there.


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Thu Dec 18, 2014 9:11 pm
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Joined: Sat Nov 26, 2011 5:01 pm
Posts: 355
Location: larose,la.
Post Re: Smoked deer sausage???
http://forum.bradleysmoker.com/index.php?topic=12297.0
This should help with the cure


Thu Dec 18, 2014 9:36 pm
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