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It is currently Sun Jul 06, 2025 3:11 pm
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[ 3 posts ] |
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B.M. Barrelcooker
MMT F.E.
Joined: Mon Feb 16, 2009 2:13 pm
Posts: 992
Location: Aintry,Ky
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 goose
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Twin aucouoin 17-48's and three 6's of the pd.
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| Sat Jan 09, 2010 1:38 pm |
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Crews
MMT 1000 Club
Joined: Wed Jan 14, 2009 9:07 pm
Posts: 2260
Location: Lafayette
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Re: goose How do you cook sky carp BM? I have some of those that need cookin'....
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24x60 Dual Prodrives
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| Sun Jan 10, 2010 4:54 pm |
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Mudgun
MMT Addict
Joined: Wed Jan 14, 2009 12:24 pm
Posts: 746
Location: Here Be Rocks VA
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Re: goose We shoot a lot of geese. Ducks are so-so but we've got geese. Here is the best method of preparing them...
Brine:
Gallon ziploc bags (4 fillets per bag)
fill with water
6 tsp brown sugar
2 spoons of sea salt
Refrigerate for 4 days changing brine if you feel like it.
Marinate over night in Lowry's Sweet Garlic Teryaki and add several healthy dashes of sweet basil
Hot grill with apple wood chips
Cook to rare/medium rare
Dice and serve with grilled veggies over rice or cous cous.
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1660 Rhino High-Side with center console
90/65 Mercury 2 stroke Outboard jet pump
Run shallow, run loud.
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| Sun Jan 10, 2010 5:09 pm |
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