Whats yall best recipe for blood marys?

I don't drink b*tch drinks.
Beer, Bourbon/ Whiskey, and homemade wine.
You can keep your martini, daqurie, and bloody mary.

I've always liked the McIlhenny Tabasco brand and then just add some fresh cracked black pepper and horseraddish.
Oh yeah, and don't forget the pickled okra.

quackconsumer I love me some wiskey, scotch, and beer but sat is gonna be a bloody mary morning.

My wife buys the premixed stuff
adds V8 spicy hot and Sky Blue vodka

gonna have to tell her bout the pickled ocra too

I only drink em the morning after with scrambled eggs

Pickled green beans work well too as a garnish -- much better than just the same-ol same-ol celery stalk.

Zing Zang and it always tastes better at them camp

Zing Zang and Dripping Springs

I don't drink the shiat...My oldman and a few friends all use ZingZang as well.Screwdrivers for me.

Zing Zang for sure. I save my bloody mary drinking when I hang with my buddy from St Louis. He has perfected the bloody mary. Right now I'm hitting the homemade apple wine.

you guys need clamato juice, clam juice and tomato juice, makes it a ceaser, best breakfast in canada
db

Zing Zang

Ya'll got me curious to buy some for the wife - dang that stuff has a
ton of balck pepper in it - bottom of every glass had about teaspoon
of pure black pepper in it

on the bright side I did get her switched over to sky cosmopolotans
and achieved the desired loss of inhibitions

tee hee hee

Marcus always grinds up some tomatos with some of them littlte funky peppers and two tablespoons of black pepper in a mason jar every july. a case of them usually lasts up into duck season. dats the good stuff.

I've been mixing Zing Zang with Tito's Handmade Vodka, made in Austin, Tx. Been doing about half and half... I don't like the Zing Zang to be too thick.

im not much on the bloddy marys but i always have a bottle of zing zang, i add a piece of celery and some gray goose and a lil bit of extra spicy tonys with some pepper and im good to go.

lol let me explain, i dont care for them that much, ill drink beer, or bourbon before a bloody mary. but my wife loves em, and we always have em around, so when there is no beer and no bourbon ill drink it no prob. sometimes though if work was rough ill drink a bloddy mary over a beer, but i see where u commin from lol

Gotcha,,,,,,,,,,,I actually made a Red Beer one time with a Bloody Mary that my wife was wasting.

It was good.

I can't find anyting that compares to Zing Zang... but the micheladas from Captain Tom's around Houston are awesome